Joan of Arc Light Red Kidney Beans (8 oz)
Joan of Arc Light Red Kidney Beans are available in three convenient sizes: 15 ounces, 30 ounces, and 40 ounces, catering to various culinary needs. Recognized as an excellent source of fiber and a good source of protein, these kidney beans maintain their delectable flavor and firm texture throughout the cooking process. Versatile in use, they can be incorporated as a flavorful addition to main dishes, appetizers, or side dishes, and can be a substantial ingredient in a variety of recipes. Joan of Arc Light Red Kidney Beans are a wholesome choice for enhancing meals with both taste and nutrition. B&G Foods,
Prepared Light Red Kidney Beans, Water, Contains Less than 2% of Salt, Calcium Chloride, Disodium EDTA (to Retain Color). Contains: None Additives: None
Directions: Microwave: Joan of Arc® Light Red Kidney Beans can be used as directed in your favorite recipe. To serve alone as a side dish, heat as directed below. Microwave Directions • Place contents into a microwave-safe bowl. • Cover and heat on high for 2–3 minutes until hot. • Stir and serve. Simmer: Joan of Arc® Light Red Kidney Beans can be used as directed in your favorite recipe. To serve alone as a side dish, heat as directed below. Stove Top Directions • Empty contents into saucepan. • Heat until simmering while stirring.
- Protein8g
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