Helens Kitchen Veggie Ground (12 oz)
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Veggie Ground, Organic FOOD COLLECTIVE,
Water, Mushrooms (Certified Organic Ingredients), Soyflour Granules (Certified Organic Ingredients), Onion (Certified Organic Ingredients), Red Bell Pepper (Certified Organic Ingredients), Green Anaheim Chile, Expeller Pressed Canola Oil (Certified Organic Ingredients), Vinegar (Certified Organic Ingredients), Thyme (Certified Organic Ingredients), Natural Flavor (Yeast Extract Salt Maltodextrin Sunflower Oil), Wheat Free Tamari Sauce (Certified Organic Ingredients) (Water Soybeans [Certified Organic Ingredients] Salt Alcohol [Certified Organic Ingredients]), Yeast Extract, Sea Salt, Garlic Granulated (Certified Organic Ingredients), Onion Granulated (Certified Organic Ingredients), Cumin (Certified Organic Ingredients), Rosemary (Certified Organic Ingredients), Black Pepper (Certified Organic Ingredients), Caramel Color (Certified Organic Ingredients), Sage (Certified Organic Ingredients), Crushed Red Chile (Certified Organic Ingredients), Corn Starch (Certified Organic Ingredients), Xanthan Gum Contains: Soybeans
Keep refrigerated. Microwave: 1. Remove Organic Veggie Ground from pouch. 2. Place in microwavable bowl. 3. Microwave on high for 3-4 minutes. 4. Let stand for 2 minutes before using. Skillet: 1. Remove Organic Veggie Ground from pouch. 2. Lightly oil skillet, saute on high for 4-5 minutes.
- Serving Size2oz
- Protein5g
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